Lebanese Kabob
Arrangement 10 min
Cooking 20 min
Servings individual 4
Ingredients:
½ kg of meat mince
1 cup sheep fat (discretionary)
1 pack parsley
1 huge Minced onion
1 tbsp Cumin seeds
1 tbsp Garlic
1 tsp Salt
1 tsp White pepper
1 tsp oregano
1 tsp Cinnamon powder
2 cups of bread pieces
6 tbsp Oil
Preparation:
At that point granulate and make long kabob.
Presently heat oil in a container and fry kabob on high warmth for 2 to 3 minutes.
At that point bring down the warmth and cook for further 8 to 10 minutes. Serve.
Arrangement 10 min
Cooking 20 min
Servings individual 4
Ingredients:
½ kg of meat mince
1 cup sheep fat (discretionary)
1 pack parsley
1 huge Minced onion
1 tbsp Cumin seeds
1 tbsp Garlic
1 tsp Salt
1 tsp White pepper
1 tsp oregano
1 tsp Cinnamon powder
2 cups of bread pieces
6 tbsp Oil
Preparation:
In a bowl include every one of the ingredients with the exception of oil and blend well.
At that point granulate and make long kabob.
Presently heat oil in a container and fry kabob on high warmth for 2 to 3 minutes.
At that point bring down the warmth and cook for further 8 to 10 minutes. Serve.
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